Restaurang Mosebacke
Restaurang Mosebacke 3.8

Reviews of Restaurang Mosebacke

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Really fun concept with full vegetarian between meals where you can choose to either meat or fish. Became greatly measured on three pieces; a grilled baby gem salad, a pasta carbonara and a "bönotto". Carbonaran was really good.

Pasta carbonara "på Södrans vis" – Photo from Restaurang Mosebacke by Fredrik J. (24/06/2017)
Grillad baby gem med fetaost, tryffel och hasselnötter – Photo from Restaurang Mosebacke by Fredrik J. (24/06/2017)
Bönotto – Photo from Restaurang Mosebacke by Fredrik J. (24/06/2017)
Photo from Restaurang Mosebacke by Fredrik J. (24/06/2017)

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Sunday Brunch
Live Jazz music is played and appreciated. Cozy and charming environment, is not noisy or too crowded.

The buff is 90% vegetarian. Tastes OK but is quite cowardly with seasoning. For what you pay, I do not think it lives up.
Cheap Cava, 65 sek.
Attentive and enjoy...

Photo from Restaurang Mosebacke by Katarina D. (19/11/2018)
Photo from Restaurang Mosebacke by Katarina D. (19/11/2018)
Photo from Restaurang Mosebacke by Katarina D. (19/11/2018)

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Ate Brunch and it was nice. The staff were very friendly and helpful. Very Vegetarian and quite lousy on the gluten free front.

But worked fine for a KOMPISDEJT!

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Which lifted! Good, fresh food, fast and friendly service in addition to views, location and atmosphere. Become a favorite this summer!