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Have eaten here before, before it burned, but now I even had breakfast and dinner here after the renovation. First of all, breakfast, really nice. Good bread, cold cuts and fresh yogurt. Dinner I ate earlier tonight was also successful. We are two very good starters. A "slider rossini ' which is a miniburgare with foie gras, (some) French and tryffeldipp. And fried goat cheese with parma ham. For main course, we took the whole kalvråbiff (large, need only a half) and entrecote. The former is good, the other really good. Great pommesälskare, I must also strike a blow for the thin fine as Zinc offered. The service was a bit mixed, we had to wait a bit too long in some situations, but overall good.
Most in zinc is probably the restaurant per se. Loud yet cozy. It's a great place and the renovation was really successful. All in all a place I like very much!
Have eaten here before, before it burned, but now I even had breakfast and dinner here after the renovation. First of all, breakfast, really nice. Good bread, cold cuts and fresh yogurt. Dinner I ate earlier tonight was also successful. We are two very good starters. A "slider rossini ' wh...
