Review of Supper Gården – by Ida B.

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A must every summer! I really like it, it's big and clean, fresh and always good service. The estate is split in two, one a little easier part that serves burgers and orders are made through the bar and a little "fancier" part with table service and a larger menu. If there are ways to eat inside at the finer part, each year, the food was amazing.

This year (2018), I've been there once, and then I grabbed a burger in the easier part. The Burger itself was okay, it feels like it should have been longer than the finished machine Burger a little more love, we should give the meat. The bread was also like that, so you don't come here for the Burger, but certainly the atmosphere. However, the fries were great! Tend to have a little bit difficult for dill on, but this one was awesome, came close to taking a box but it didn't.

In the nicer part, perhaps we should call it the restaurant instead so you don't get scared and think it's fine dining, you can order it in small dishes for the whole party. It's a hard tt choose when everything sounds amazing! Would you not take it all? You will help the staff who are very friendly, they also check on wine with your food, it's always great although it should go without saying.

This is the ultimate summer place and always advise people to go here if they want an outdoor seating!

I apologize for the bad pictures-will be back with more!