Review of Ramen Ki-Mama – by Jenny Q.
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Eaten here twice. The first time I thought they were great! The second time, less good. But is it fancy frame will do this place. Tried their Japanese dumplings, gyoza. Was not impressed when I saw the micra up them and then FRY them in too much oil. I think the prices are a bit high for the quality of the food. Especially gyozan which cost me and my company 160 SEK.
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Asiatiskt