Reviews of La Piazza gammal

I’ve been to Eataly countless times and to be honest I’ll continue to go back, especially in the summer on the terrace. But the food and the service can be very uneven. Sometimes, the daily pasta is just some raviolis tossed in some butter, nothing spectacular. And the portion is tiny. But the pizzas are tasty and huge. The service can be really friendly sometimes but others are slow and a bit dry.

I’ve been to Eataly countless times and to be honest I’ll continue to go back, especially in the summer on the terrace. But the food and the service can be very uneven. Sometimes, the daily pasta is just some raviolis tossed in some butter, nothing spectacular. And the portion is tiny. B... Show full »

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Well, this was probably well below expectations. We let the restaurant put together a bunch of dishes for us to share (big company). Shrimp and oysters in all their glory, it's hard to fail at, but maybe that's not what we were expecting to get into Italy. Then came the classic Italian dishes. Capresen was like that, you've been a bit spoiled with burrata lately, then regular mozzarella doesn't really work anymore, regardless of whether it's buffalo. Gnocchi with tomato sauce and mozzarella is always good, again difficult to fail at, but not hot enough and could have been much tastier. The chicken with potatoes and some sky, which looked far too dreary, both IRL and pictured, was abysmal. I don't like Melanzane, so I have a hard time commenting on it.

The service was ok, but it took a long time to get the food. When I ordered a lemonade, I asked if it was ok with that bottled lemonade like that. Then I countered with whether you could get an apple juice, because they obviously thought it was hard to mix a lemonade, but they didn't. Then they made a lemonade, which was approved. Later in the dinner, I ordered a "Coke." To then not warn that it is not Coca-Cola, but some Italian equivalent, is bad. Moreover, serving it uncooled is beneath all criticism. Besides, it was really disgusting. Should of course sent it out, but settled for water. Bothers me when restaurants don't respect people who don't want to drink alcohol.

The place itself is nice, but it's not enough.

Well, this was probably well below expectations. We let the restaurant put together a bunch of dishes for us to share (big company). Shrimp and oysters in all their glory, it's hard to fail at, but maybe that's not what we were expecting to get into Italy. Then came the classic Italian dis... Show full »

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This was not really up to expectations.

We were here a big bunch from work and got a cozy table in the very beautiful room. (For it is really sumptuous). The look, atmosphere and feeling promises a lot, but it does not keep all the way through.

The staff were very friendly and helpful. They looked neat out in the shirt and white apron that brings to mind the Nice taverns in Italy. They were knowledgeable about the wines, but unfortunately there were several of the wines that I tried that were not so very good. Their wine list simply did not fall to me at all-which I must say is unusual.

The food was quite okay, but not more than that. And the disappointment will be great just when the venue, the waiters and the menu promise so much.

I started with a carpaccio that was the tastiest I ate that evening. It was more than okay, actually good, and I'd love to eat it again. I then proceeded with a salsicciapasta that barely tasted anything at all (I can make a taughtsman at home) and then I finished with an Italian meringue that even it was very boring.

I wouldn't advise anyone from going here, because that's okay, but I wouldn't rush back in the first place.

This was not really up to expectations.

We were here a big bunch from work and got a cozy table in the very beautiful room. (For it is really sumptuous). The look, atmosphere and feeling promises a lot, but it does not keep all the way through.

The staff were very friendly and he... Show full »

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Jag har själv jobbat inom restaurang branchen och alltid serverar mina gäster med ett leende! Dock inte här, piss sura hovmästare och personal som rycker tallriken från bordet innan man hunnit äta klart... Nja, mycket trevligare personal hade jag räknat med om jag hade betalat 600 spänn för två pizzor med dryck...

Jag har själv jobbat inom restaurang branchen och alltid serverar mina gäster med ett leende! Dock inte här, piss sura hovmästare och personal som rycker tallriken från bordet innan man hunnit äta klart... Nja, mycket trevligare personal hade jag räknat med om jag... Show full »