Reviews of L'Avventura

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Where should I start? The service, the food, the drinks and especially the venue all end up on my top 10, maybe even 5. The breakfast was very nice. The bartender guided us right in the drink list and also managed to dot right with a few drinks outside it. GT with Basil was clearly the favorite! Will go here again only for it.

Once at the table we were greeted by a really lovely waiter; Personal, fun and professional. Many people find it difficult to balance those qualities without being annoying. Fantastic setting with high ceilings and cosy round tables that made it easy to communicate with everyone around the table. We shared on some different charcuterie, arancine, truffle gnocchi (the waiter had with a truffle cart and tore it over the dishes at the table, JUST it!), burrata etc. and some tested THE pasta. Everyone was very happy when we left 🎈

Where should I start? The service, the food, the drinks and especially the venue all end up on my top 10, maybe even 5. The breakfast was very nice. The bartender guided us right in the drink list and also managed to dot right with a few drinks outside it. GT with Basil was clearly the favorite! Wi... Show full »

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Att kliva in i matsalen är som att kliva in en roman av F. Scott Fitgerald i romersk tappning.
Där maten flamberas vid borden och servitörerna serverar mat i röda sammetskavajer kockarna lagar mat i ett öppet kök som utgör scenen i den galna teater lokalen med nytt liv!
Fantastiskt!

Att kliva in i matsalen är som att kliva in en roman av F. Scott Fitgerald i romersk tappning.
Där maten flamberas vid borden och servitörerna serverar mat i röda sammetskavajer kockarna lagar mat i ett öppet kök som utgör scenen i den galna teater lokalen med... Show full »

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Exklusivt och riktigt bra atmosfär perfekt för en dejt

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Riktigt bra service. Grandisöa lokaler kommer tillbaka

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Fantastisk atmosfär och service. Maten likaså! Ta in flera mindre rätter att dela innan varmrätt. Favoriter är spicy vodkapasta, tryffelpastan och dry aged sirlion steak.

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Oerhört god mat! Jag beställde den grillade havsborren och kan rekkomendera.

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Var här i höstas och känslan då var att det var som att stiga in i en bar på Manhattan. Så himla härlig atmosfär och baren i främsta delen är så snygg. Så mysigt med deras runda sammetssoffor, så trevlig personal och väldigt god italiensk mat. Minns inte vad jag åt men minnet av känslan sitter kvar. Väl värt väntan att få bord.

Var här i höstas och känslan då var att det var som att stiga in i en bar på Manhattan. Så himla härlig atmosfär och baren i främsta delen är så snygg. Så mysigt med deras runda sammetssoffor, så trevlig personal och väldigt... Show full »

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En atmosfär utöver det vanliga. Jättetrevlig och kunnig personal och supergod mat och dryck för att inte tala om den fina miljön. Kommer absolut gå hit flera gånger.

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Vacker miljö, trevlig personal och fantastisk mat. Goda drinkar har de också 🥰

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Pampigt, stort och läckert ställe. Jättetrevligt personal och maten var riktigt bra. Känns väldigt festligt och de hade något födelsedagsfirande där musik gick igång högt och alla inkl. personalen viftade med handdukar och ljus. Kanske för högljutt om man ska ha en lugn middag med familjen.

Pampigt, stort och läckert ställe. Jättetrevligt personal och maten var riktigt bra. Känns väldigt festligt och de hade något födelsedagsfirande där musik gick igång högt och alla inkl. personalen viftade med handdukar och ljus. Kanske för hö... Show full »

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New favorite.
Once the atmosphere and the venue have won you over before you even tried the food. Fantastic Ambient, like being in Chicago in the 20th century. High ceilings, grand, crowded and lovely murmurs. Very beautiful dining room, dull lighting and semi-romantic
Super service.
Good food. Parmesanrulle as it gröps out and is served before the food, then also includes bread.
Their Tartar is delicious.
Very Good value for money.
Wonderful Lovely, pleasant and welcoming place that has been missing in Stockholm.
Lávventura gives the overall feeling, all the senses stimulated in the best possible way.
One leaves the place with the feeling of wanting to come back as soon as possible. Which has proved to be complicated because it is impossible to get a table

New favorite.
Once the atmosphere and the venue have won you over before you even tried the food. Fantastic Ambient, like being in Chicago in the 20th century. High ceilings, grand, crowded and lovely murmurs. Very beautiful dining room, dull lighting and semi-romantic
Super service.
Goo... Show full »

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What a lovely environment! Nice and inviting. Here you want to hang out one evening, from bar to dinner. The food, however, I have to say was not * * * *, here there are improvements to be made. It was good but no more than that. I took the main dish the famous truffle paste, it was overcooked and sticky. The starters include carpaccion and mozzarella were exquisite. The staff were very friendly and helpful.

What a lovely environment! Nice and inviting. Here you want to hang out one evening, from bar to dinner. The food, however, I have to say was not * * * *, here there are improvements to be made. It was good but no more than that. I took the main dish the famous truffle paste, it was overcooked and s... Show full »

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Feel completely lost when it comes to this place.
Had heard so incredibly good about it, everyone I know went here has really raised it to the skies and said that it is the best that opened in Stockholm on forever. I was so incredibly psyched at going here, really craved! And so had the job one day booked a table here and I went there with colleagues.

Strangely, I did not fall off the chair. I don't know why it didn't feel as fantastic as everyone else told Me about. Was it because we were there midweek? Because It was a fix menu? Because I had too high expectations? I really don't know. But It was not at all five stars for my part.

The Venue is amazing! Really Nice, high in pace, dark, drab and it feels as if you are thrown back in time. We went to sit in the half round couches, which would have been really nice if we have not been so many, but now the gang was divided into two different sofas, which could not have contact with each other, so it was a bit snopet, and a very strange choice from the staff side when not Al LS was full and we could see that there were better alternatives for us.

On to food and drink!
Appetizers were charcuterie and parmesan. The Parmesan is gigantic and is located on large wagons as they drive around the room and the waiter hollow out the cheese and put up on the table. It was delicious, and it was amazingly nice! If It was not because there was a total sync between charcuterie delivery and parmesanleveransen and because of extreme hunger around the table, it was one end when the other came. In Addition, it was very stingy, so we had to ask for more-which iofs was no problem.
I was not very impressed with the Wines. Thought red wine was a bit thin and way too lättdrucket to fit for food. The choice was made by the staff and was nothing I could influence.
The Main course I took a vegetarian option with abugine. It was totally tasteless. Tasted absolutely nothing and it must have been completely unsalted. Is very disappointed with it actually, and the others at the table also did not seem particularly impressed with neither the fish nor the flesh.
The Dessert was a lemon sorbet that was divine! Perfect after a meal with a lot of fat. Cool, smooth, sweet!

That the place still has a four is because I still feel that there is great potential and that I have to take me back in the near future. Hope that I this evening just had a rackarns bad luck with everything!

Feel completely lost when it comes to this place.
Had heard so incredibly good about it, everyone I know went here has really raised it to the skies and said that it is the best that opened in Stockholm on forever. I was so incredibly psyched at going here, really craved! And so had the job one... Show full »