Review of Salt – by Dominique S.
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It started out not so good. The waiter came and wiped our table with a wet cloth as water was still there after several minutes. It was after I asked for proper wiping.
The surprise came with the cloth then ended up on a bar stool! I found that an additional cloth lay on the other stool farther away.
After a quarter of an hour about a staff, moved the cloth over to the podium next to and sat down to drink tea. Then he went. Meanwhile another staff, added back the cloth on the first podium for setting tiles where the legacy. The tea drinking staff, however, came back, tossed the cloth onto the trays and sat on her, apparently, favoplats.
Given that rags are one of the worst fight bacteria or fungus, I wonder what training staff had to carry out food services.
How was the food and drink then? Fiskpicatta was the dish of the day, we therefore asked if dry white wine ... which turned out to be half sweet.
When it comes to the right, where the taste ok, but luckily we got the bread to the tasteless salad so we did not have to go hungry from the restaurant.