Reviews of Lilla Ego

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After trying to get a table for 3 years (!), I finally managed to fix a late Friday night. If expectations were high? Soaring. If they meet expectations? Yes, and even more! We ate three course and put the most and ' mmm '-ed all the time. The waiters were personal and light-hearted, which chimed in with the whole place. Half the menu sat carelessly uppklistrat on the walls, which only contributed to a more unique experience.

Now we just have to keep my fingers crossed that it does not wait another 3 years before I get the table again.

After trying to get a table for 3 years (!), I finally managed to fix a late Friday night. If expectations were high? Soaring. If they meet expectations? Yes, and even more! We ate three course and put the most and ' mmm '-ed all the time. The waiters were personal and light-hearted, which... Show full »

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Wow wow wow! Very good and tasty food that tastes a lot! High acidity which I really like! Very fun to go to the restaurant that has that little extra! Very good service, high standards of cuisine and I really think little ego lives up to the hype! Here, I want to go again! The only mistake I made was to drink sour Apple juice, became a bit too tangy in the mouth in the end!

Wow wow wow! Very good and tasty food that tastes a lot! High acidity which I really like! Very fun to go to the restaurant that has that little extra! Very good service, high standards of cuisine and I really think little ego lives up to the hype! Here, I want to go again! The only mistake I made w... Show full »

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Hard to put into words the great dining experience I had at Little Ego yesterday, have never tasted anything like it. It combined with top-class service and a lovely setting, incredible!

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It is not possible to give something else a best ever. Flawless service and fanatical food

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Can only agree with the previous speaker. We ate some kind of grill-mix with different types of meat and lots of good accessories. Grilled Duck!

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I have never had a better dining experience. Paragraph.

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Horrible good food-enough.

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The city's cruelest doldis? Reserve a table in advance and prepare yourself for one of your best meals ever! Unpretentious and pretty narrow local but awesome flavors and wonderful staff!

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I'm in love with Little Ego. I always want to go here!"

Expectations, always tough, always an uphill start. Here there was no problem, quite the opposite.
I've had to reschedule twice when life messes things up and each time the longing has gotten a little bigger.

Stepping onto Lille Ego through a rather anonymous entrance on a cross street to Odenplan is warm and wonderful.
That Tom Sjöstedt (one of two owners and chef of the year 2008) meets us in the door with a hug is absolutely fantastic! What a host.

The environment is a bit rough with brick walls and old heating lamps and small nice wooden tables. You will sit close to your neighbors but the conversations flow easily and it does not feel like it is something that affects.

We choose roe for two that are served in a griddle with roe in a liquor bag. Cool and delicious.
Cabbage in various forms with lamb and pumpkin with duck on the side became main dishes. Two awesome main courses and a focus on the green with the meat as a side dish feels just right.
The dream dessert; Cream ice cream, citrus & licorice lift the evening even more.

What did we have in the glass? White, red, bubbly and beer.
Finished with a pickles-shot and the husband with a worker grog.

The staff is professional, warm and always right.

Go here, now!

I'm in love with Little Ego. I always want to go here!"

Expectations, always tough, always an uphill start. Here there was no problem, quite the opposite.
I've had to reschedule twice when life messes things up and each time the longing has gotten a little bigger. Show full »