The same people that run critically acclaimed Vassa Eggen are also behind Kommendören. Classic favourites are served seven days a week, paying homage to the USA in a chic NYC-style bistro setting, complete with an intimate cocktail bar for post-dinner hangouts.
This popular neighbourhood restaurant opened in 2014 on Kommendörsgatan - hence the name - and is run by an established group of restaurateurs from Boqueria, Vassa Eggen, Tennstopet and the coffeehouse Albert & Jack's. NYC's bustling restaurant scene has inspired the Kommendören’s culinary offering, which consists of the owner's personal Americana favourites.
With emphasis on both of the coasts, the menu features classics such as chargrilled steak and fish, seafood pasta, lobster tacos and sliders. Top it off with a donut for dessert. The sleek, white-tiled bistro is open for dinner all week, as well as lunch. The Saturday brunch spread is particularly impressive with staples such as blueberry pancakes, kale salad and burgers with fried egg.
Kommendören boasts a popular cocktail bar with talented bartenders from the Big Apple. Guests can also settle down at the bar and order food from the entire restaurant menu. If you're on the move, you can always select your food to go.