Review of GOMA Gastropub – by Adam L.

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Edit: Been here and had lunch a couple of times, it's good! Plus for really good miso soup. Raises the rating to a four.

Original review, Nov 2020: First impressions, a little too bright and calm. Thought it would be a bit "cooler". Had expected something more in Miss Voon's style, dark, noisy and music. The Covid situation with just under half of the seats obviously did its thing, but definitely think they can turn up the volume both one and two notches, and also dim down a bit. Anyway, we took a nice seat at the bar.

The menu consists of some snacks, light dishes and main courses. At first glance, the prices look very low, and the main courses are actually very affordable, around 190-250 SEK. The small dishes are around 60-90 SEK, but they are very small, and you can almost eat as many as you like. They recommend 3-4 pcs + one main course, and that's reasonable, We took 2 snacks, 8 small dishes and 2 main courses for two people and it was clearly satisfied. With two glasses of wine, some non-alcoholic drink and a coke, the bill went on 1300 plus tips. Neither cheap nor expensive I would say.

What did it taste like? I would have expected a little more of the hors d'oeuvres, with Miss Voon in mind. Here I was sure that I would give the place a three in rating. But our two main courses were really good. The tonkatsu was really nice and the angus steak with wakame béarnaise was even better. However, it's not really enough to raise the grade to a four I think, one's expectations of places like this in Stockholm have become too high for that. But a strong 3 it will be.