Review of DoMa – by Kristina N.
This text has been translated automatically.
It's a nice restaurant but unfortunately it didn't live up to our high expectations. The snacks were pretty good. We had truffle toast which was ok and a good roe cone which was very small in relation to the price. For the main course we had pike-perch which was not very interesting and ravioli which was not entirely successful either. There was a lack of acidity and the dish was a bit bland and monotonous. For dessert we had baked apple. The tartlet was quite coarse and hard and not as crispy as one would have liked. The flavors weren't that exciting either. The overall impression was not so good and we had expected more.