After the last change of ownership, Gyldene Freden has a concept that is definitely not for everyone. You have what you call hors d'oeuvres, which in most cases are more suitable as accessories. Then there is a meat and a fish dish that is so large that the idea is that two people will share them. In our case, I can't stand fish and my wife has a hard time with red meat. We asked for a fish dish for one, but the answer was that it was impossible. Hmm, other restaurants can demonstrably handle it... . Maybe it's the will that's missing? In general, we experienced the service as poor as well as very slow and the food that has been heavily overpriced. Even bread that almost all other restaurants offer costs here 45 SEK for 2 slices.
Gyldene Freden is one of Stockholm's most historic restaurants and a tourist magnet. The risk is that many will be as miningly disappointed as we do. After paying 1200 SEK for "dinner" here we went and ate in a regular restaurant.
Stockholm has many fantastic restaurants serving smaller dishes - Tegelbacken, Hantverket, Miss Voon, Smak etc. Compared to these, Gyldene Freden is a breakdown.
After the last change of ownership, Gyldene Freden has a concept that is definitely not for everyone. You have what you call hors d'oeuvres, which in most cases are more suitable as accessories. Then there is a meat and a fish dish that is so large that the idea is that two people will share th...
