Review of Under Kastanjen – by Kristina F.
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Ate at their restaurant. Overall, good food but unfortunately mediocre service where staff questioned society's food preferences (some vegeterianerna do not eat cheese with rennet for example), and served as one of the allergens to us have been clear about what they can't stand. What was morotspurén to the Lamb by the way? To open a jar of baby food, stir in vinegar and tarragon and then call it morotsbearnaise must be a sacrilege! However, the most delicious crème brulen I ate. Will not return other than coffee to come.