Review of Magnus Johansson Bageri & Konditori – by Ida B.
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This is what pastries should taste like! Here, classic pastries and buns are mixed with new innovative variants. Like the semmel cube, as long as it deserves its own piece.
The café is fresh and nice but not super cozy, you come here for the pastry not for the whole, but believe me, it's worth the trip anyway!
The stand is well stocked and you will be happy to peek into the bakery where the magic happens. There is something for everyone and it is perfect to buy with some good bread home. The staff are super cute and recommend their own favorites, it feels very real.
Semmelkuben: I really like semlor but am not a fan. It could easily be too much of everything so this fell to my liking! It is light and crispy, but not as crisp as it looks. It is a really good almond paste throughout the inside of the "bun", some lightly whipped cream and and a delicious lid. However, I think it was too expensive, 64kr.
