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This was exactly what Solna needed! At the time Of writing, they have only been open for a week and I have been here 2 times. The Menu is fresh and owner is both in the cashier and the kitchen and will have a live menu with what she likes and what the customers want. Fresh Food and eco-focus. She hadn't had time to bake so much raw food yet, but it comes, exciting.
This was exactly what Solna needed! At the time Of writing, they have only been open for a week and I have been here 2 times. The Menu is fresh and owner is both in the cashier and the kitchen and will have a live menu with what she likes and what the customers want. Fresh Food and eco-focus. She ha... Show full »
