Trevligt ställe, mysigt lokal, lite trångt kanske. Personalen var trevlig, varken bra eller dåligt. Maten är god men lite mat för pengarna. Man gick inte därifrån mätt. Kan också tycka att man ska få mer för pengarna. Också lite trist att de försöker sälja på en extrabitar, ”utanför ordinarie menyn”, för 600spänn, och när man tackade nej fick man ett ”synd”. Går till MINAKO nästa gång…
Trevligt ställe, mysigt lokal, lite trångt kanske. Personalen var trevlig, varken bra eller dåligt. Maten är god men lite mat för pengarna. Man gick inte därifrån mätt. Kan också tycka att man ska få mer för pengarna. Också lite trist...
Was actually quite disappointed in the Sushi Sho, I had heard very much plenty of this little star restaurant. The venue is small and intimate, just as a sushi place tends to look like with a large bar in the middle where the majority of guests eat at. The raw materials were really in focus, but as the below review says, I have difficulty in being impressed by a piece of fish with rice. I had expected some more innovative dishes/sushi, but the majority of rights are a piece of fish with rice, which you can basically get on any good and ambitious sushi place whatsoever. The most delicious dish was the one we paid 300 KR extra for that was tuna belly (Toro) that was cruel, but as I said it paid extra for. I've eaten significantly better sushi/Asian dishes in other places.
Was actually quite disappointed in the Sushi Sho, I had heard very much plenty of this little star restaurant. The venue is small and intimate, just as a sushi place tends to look like with a large bar in the middle where the majority of guests eat at. The raw materials were really in focu...
Do not say that I'm disappointed, because it was pretty much exactly as I had expected. The raw materials that can speak. Personally, I find it hard to believe that a piece of very good salmon with rice is particularly impressed, if not to add anything extra.
Awesome service, but this one with that everyone thinks that it's so affordable I do not agree. To get a tasting menu, which is maybe somewhere 13-15 dishes, I would guess. Each dish is a pretty little sushibit and I must admit that I was not full after (can point out that I am not particularly high in the food). Menu costing 600. Once that is done, you get the option to add three specials, which costs 200 SEK/St. We took and shared a little tartar, which without a doubt was the evening's best right. But if they had taken the normal big bites of it, had been ended after 1-2. Then I would not call 200 kr. Neither 600 kr for a normal sized sushi, I find it difficult to call.
In summary,. Plus: fun place, awesome service, good pace, the best raw materials. Minus: No exciting flavors, too little food, decently expensive.
Do not say that I'm disappointed, because it was pretty much exactly as I had expected. The raw materials that can speak. Personally, I find it hard to believe that a piece of very good salmon with rice is particularly impressed, if not to add anything extra.