Look, the amount of Danish rye bread toasts with a 60 degree eggs on top I ate in Pascals is definitely a three-digit-number, so it would be odd if I gave it anything below 5 stars. When I chose options for relocation in Europe, this toast was literally in the list of 'pros' for Stockholm. And Stockholm won (and Pascal it seems won as well).
However, if for some reason you don't eat eggs, avocado or rye bread, try croissants with jamon/cheese and egg salad - those are delicious as well. Oh, I forgot you don't eat egg.
All coffees are great, regardless of the brewing option you prefer. In summer, try an espresso tonic or a bumblebee (replace tonic with orange fresh).
The pastries are quite good, although I wouldn't call them best in town (but still a 9/10).
However - avoid rush hours unless you're taking your coffee and food away, it's so crowded that some people get uncomfortable.
I really hope that you read this last sentence from your mobile and you're already on your way to Pascal.
Look, the amount of Danish rye bread toasts with a 60 degree eggs on top I ate in Pascals is definitely a three-digit-number, so it would be odd if I gave it anything below 5 stars. When I chose options for relocation in Europe, this toast was literally in the list of 'pros' for Stockholm.
The place with by far the best coffee. Can not say that they are equally superior on the rest of the supply, but the coffee thus, top class. I always take the opportunity to buy a bag of beans home with me.
This gang delivers Sweden's most undoubtedly tastiest Caesar salad. I often go detours to buy - sick cool considering that this is a café! Pastries and coffee are also consistently extremely high! If you're having coffee, don't miss the pistachio bun. The staff is really nice and talkative - I love this place!
This gang delivers Sweden's most undoubtedly tastiest Caesar salad. I often go detours to buy - sick cool considering that this is a café! Pastries and coffee are also consistently extremely high! If you're having coffee, don't miss the pistachio bun. The staff i...