Review of Bord 27 – by Carolina B.
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Here I got a dinner experience I late to forget. The little room was filled to the brim, which I and my companions got table relatively late. During the evening the murmur subsided, and we barely noticed, as we were busy to dive down in the dishes that were served.
As a woman, I must mention the light, great beneficial and hot, perfect setting so to speak.
We brought in a steak tartare with senapscrème and potato-clutter, and became almost moved by the experience.
Kummelrygg to the main course, with perfect root vegetables and a puree that was so smooth that it felt like silk. Finally, we chose a crème brulé, possibly something large, but because we shared, it worked fine. Wines, coffee with avec and an exceptionally good location, did that night could not be a success.
I heartily recommend this great little restaurant, with the big flavors!