The best brunch in Chelsea

Bluebird combines a bar, restaurant, and a café with a courtyard, and remains one of the area's most popular all-day dining destinations. This stylish plant-filled venue has a bustling atmosphere. Weekend brunch is served in the restaurant, featuring indulgent dishes like a lobster omelette Arnold Bennett or a truffle croque monsieur. 

Ollie's House serves an international menu with Asian influences. The interior has rattan furniture and heaps of greenery. A lively brunch with DJ sets is on here every Saturday but you can sample brunch recipes all day every day. There are familiar options like pancakes and avo on toast, plus Asian-inspired food like nasi goreng and gochujang eggs Benedict.

Granger & Co. brings a taste of Australia to Chelsea. This relaxed and contemporary venue feels on-trend and has a welcoming vibe. Breakfast and lunch are served, with the lunch menu including lots of brunch-friendly options like sweetcorn fritters, avocado on sourdough, and a grilled cheese, plus tiramisu made with cold-drip coffee.

A top local dining destination, The Goat is a sophisticated gastropub with a champagne terrace and private dining space. The classic pub decor is full of rich detail. The menus here blend British and Italian traditions, and include a bottomless brunch at weekends. You'll enjoy Italian-inspired sharing plates along with the limitless drinks of your choice.

Expect all-American cooking at Big Easy, specialising in seafood and smoked and barbecued meats. Brunch is served on Saturdays and Sundays, with the option to add bottomless drinks. The set menu includes classic dishes like surf and turf, spiced steak, or a whole lobster with chips. The venue is down-to-earth with wooden floorboards and exposed brickwork.

Savoury and sweet pancakes are the speciality at My Old Dutch, making it a great option for brunch in Chelsea. This place has a casual feel and serves comforting Dutch cooking. The menu features starters like bitterballen and a huge variety of pancakes with gourmet toppings. Vegan and gluten-free pancakes are available here.

Chucs Café serves light Italian cuisine in a homey and comfortable setting complete with striking wall art. It's a sought-after destination for brunch, available every day and turning into a fun free-flowing brunch at weekends. Sample dishes like a fried breakfast or smoked salmon with scrambled eggs, served with champagne or cocktails.

It's all about flavoursome and healthy food at The Locals. This neighbourhood eatery uses fresh and natural ingredients to create seasonal all-day dishes, served in a bright and contemporary space with green plants and white tiling. There are plenty of breakfast and brunch favourites like topped flatbreads, eggs on toast, and pancakes.

At The Good Life Eatery you can sample food that's tasty as well as nutritious. Brunchy dishes are served here all day, including the option to create your own ideal avocado toast. Other options include porridge, waffles, and frittata. Inside, the place looks rustic and contemporary, with exposed brick and plenty of wood.

Independent neighbourhood eatery Charlotte's Cloud serves brunch dishes until late in the afternoon. Benedicts, granola, and porridge are amongst the choices available, as well as more indulgent options like a brunch burger or brunch-style steak with a fried egg. The venue is bustling and friendly, with a crisp contemporary interior.

Thriving café chain L'eto is known for its showstopping celebration cakes but it has more than just that to offer. You can visit for cake, but brunch-friendly dishes with Mediterranean influences are also available, including omelettes, bagels, and crêpes. This homey space is unique and blends classic and contemporary styles.

The Chelsea branch of The Black Penny is located in bustling Duke of York Square. The venue is particularly well-known for its breakfast and brunch dishes, which are available every day. Cooked breakfasts, filled buns, and their signature hashes are all available, plus there are brunch cocktails. The venue is spacious and modern.

Located in Sloane Square, The Botanist is an elegant restaurant that's big on the local dining scene. The venue has an upmarket feel whilst the food showcases diverse influences. Brunch is on every weekend, with the choice to add bottomless drinks. The refined dishes here include a changing weekly brunch burger, steak frites, and a filled breakfast muffin.

The Ivy is a bastion of all-day dining in London, serving globally-inspired food at numerous stylish venues around the city. Known for its refined Art Deco look, the restaurant offers a number of different menus. Brunch is available at weekends, featuring brunch specials and classic options like burgers and steak.

Family-run deli and eatery Greenspeares can be found in the heart of Chelsea. The food here is thoughtful and prepared with local and ethical ingredients, served in an appealing skylit setting. The menu is seasonal but you'll always find a selection of tempting brunch recipes like omelettes and fried breakfasts.

Vast venue Beaufort House spans four storeys and includes a brasserie, three bars, a private members lounge, and a well-equipped meeting room. It's a buzzing site with a stylish appearance. It's a great spot for brunch, serving breakfast dishes until late afternoon. Expect eggs, bagels, porridge, and fresh smoothies for a health-conscious meal.

Cute café Peggy Porschen is gloriously pink, making it a big hit on Instagram and with professional photographers. As well as its distinctive looks, the place is known for its photogenic cakes and afternoon tea. Brunch is also served here every day, featuring light options like avocado and feta on toast or truffled scrambled eggs.

VQ stays open 24/7 so you can enjoy breakfast and brunch food literally whenever you want to. This bustling restaurant has a sleek and smooth appearance. Options range from light fruit salad or granola with yoghurt to omelettes and breakfast wraps. Alcohol is also available at any time with a meal.

A 45-seater restaurant in Chelsea, Lorian focuses on local, seasonal and sustainable ingredients, showcased through chef Emily Dobbs' ever-changing veg-centric menu. The dishes here are simple yet filling and nourishing, including brunch options such as seasonal frittatas, avocado on toast, or house granola. The restaurant also features a delicatessen with takeaway salads, breads, pastries and cakes.