Oddono's South Kensington

A fixture among London’s many ice cream vendors for nearly two decades, Oddono’s offers fresh, natural Italian gelato, made daily from scratch according to in-house recipes inspired by the founder’s grandmother. The company sources the finest ingredients from all over the world, for example Sicilian pistachios and Madagascan vanilla. They’ve made over 130 flavours of gelato and sorbet so far, including basil, vodka lemon and chilli, as well as best-sellers such as mango, nocciola and coconut.