Gelateria Danieli

A Richmond fixture for nearly 20 years, Gelateria Danieli has Italian roots and even provided ice cream for Queen Elizabeth II on her birthday. The family-run business uses quality ingredients, for example daily fresh milk from grass-fed cows, to serve a changing array of 24 flavours, including all the classics as well as various specials and one-offs, for example banoffee biscuit brownie, Turkish delight or champagne truffle. They also serve Italian coffee, as well as run a chocolate confectionery down the street.