Review of Woodstockholm Matbar – by These S.
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FEB 2023 - Theme "Dim Sum"
Oh how I like Wood Stockholm. Will definitely become tradition to go here every theme. Yesterday I enjoyed cod wontons with xo sauce, a cod that was divine, chicken hearts, deep-fried fog ice, halibut with incredible vegetables and dressing, a baozi with a guuuudomlig broth. Incredible wines on it too! Everything from funky orange, rice wine and Chinese riesling. The service here is also 10/10. That said, I really like Wood.
DEC 2022 - Theme "Alps"
Read a review below that started with "The most obvious five I rated". I choose to start the same. Oh my God, wood stockholm! 5 out of 5 suns!
Wood Stockholm changes theme every three months, and thus also the entire menu. So the food, wowowow! How good it was!
We got to enjoy one of the last days at teamat; Alps. Tax crime oysters poached in champagne on a bed of marcona almonds and topped with caviar. An incredible onion and mushroom soup with truffles and savoy cabbage. Worst picture but tastiest dish: Sauerkraut de la Mer - Pikeperch with mussel sauce. For dessert, it was Toblerone Gate with the tastiest chestnut honey. And warm Apfelstrudels with apple and crème diplomat. To this dessert wine buffet!
of me to crave when the last day for the Alp theme was yesterday. But have already booked a table for the next theme which is Dim Sum! 🥢
The room is crowded, noisy and vibrant! Nothing for those who want to sit secluded in a quiet corner hehe.
Do you think it will be another visit or? Oh yes!
