Cocotte Notting Hill

The French farm-to-table restaurants Cocotte offer healthy homemade rotisserie dishes. The chicken served here is all free-range and brought over from Evron in the Loire Valley, and all of the sauces and marinades are made in-house as well. There's a separate weekend brunch menu with classics like organic acai bowls and avocado on toast, as well as some more adventurous options like the sweet chilli-based chicken on freshly baked croissant waffles.