Reviews of Lilla Ego

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You can have opinions about the venue!
But there it stops, the food is among the best Stockholm performs, the detail work is indescribable if you have not eaten there, difficult to explain.

The lobster dish for starter gastronomic erotica !
The meat dish of main course gastronomic pornography 🤩

Fast and super nice serving staff with a close eye on the small restaurant and väääldigt relaxed, just as it should be.

You can have opinions about the venue!
But there it stops, the food is among the best Stockholm performs, the detail work is indescribable if you have not eaten there, difficult to explain.

The lobster dish for starter gastronomic erotica !
The meat dish of main course gastronomic... Show full »

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Bästa kvarterskrogen i stan.

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The room from the outside gives a very sober impression and you are met by a nice kid! Here the atmosphere is relaxed and familiar. Right now during Corona times, there is very generous space between the tables.

First in comes warm bread with grated butter topped with roasted sunflower seeds. Tasty and easy! We took their champagne which was very tasty. Next, I ordered the parsnip and Wilma chose the beetroot.
The beetroot was really sick, among the best I've eaten in the main course vegetarian. It had true WOW factor. The parsnip was good but did not reach nearly the same complexity and depth.

Then dessert that became baked chocolate cream and W took passion fruit sorbet. I'm a sucker for chocolate, peanuts and toffee sauce so my dessert was really a dream. Then being able to combine it with tasting fresh and tangy passion fruit sorbet broke it off in an amazing way. A magical ending at an already high level.

In conclusion, I just want to mention that the service was really among the better in Stockholm. Here it is cozy and the tableware tells and explains things with empathy.
The décor is quite rustic and the lighting is very warm. This in combination really creates a familiar and cozy feeling!

The room from the outside gives a very sober impression and you are met by a nice kid! Here the atmosphere is relaxed and familiar. Right now during Corona times, there is very generous space between the tables.

First in comes warm bread with grated butter topped with roasted sunflower see... Show full »

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I've finally been to Little Ego! The history books have claimed that people have actually managed to get a table here, but after many attempts, I have almost waved the whole restaurant away as a mythological entity that has ever made up, to keep people's hopes up. Hopes were incorporated.

The restaurant is small (20-30 seats?) which explains that it is difficult to book. Intimate, relaxed and charming. Nowadays you also bring quite a lot of drop-in into the bar and on the outdoor terrace so it is really worth taking a chance if you are flexible.

Reuses the piece above: the staff is fantastic, which explains that it is so difficult to book. Intimate, relaxed and charming. When we each ordered a beer before dinner, two chilled cans were conjured out of our pockets and just when we were asked if you could remove the chorizo oil (from the otherwise pescetaric dish), the waiter had time to explain that it is possible but is not recommended. Extremely experienced or some kind of black magic - 50/50.

And then there's the food. What to say? Literally thoughtful where you are often asked to include all the layers to enjoy each bite to the fullest. Ate a classic starter+main course+dessert and all were top class. Perhaps clichéd but throughout was that all dishes get everything: acidity, sweetness, fat, heat, ash, saltiness (dare I throw in umami?). Crispy, smooth, crunchy, creamy and all the things that you only appreciate when you experience it.

Be worried before that my white choice Little Ego would "only" be a stable four in grades but after the visit the fifth grade is clear. Top marks throughout. One of a handful of really good restaurants you feel it's worth coming back to several times a year without it feeling boring.

I've finally been to Little Ego! The history books have claimed that people have actually managed to get a table here, but after many attempts, I have almost waved the whole restaurant away as a mythological entity that has ever made up, to keep people's hopes up. Hopes were incorporated. Show full »

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Clearly FIVE stars! My expectations for this place before the visit yesterday were about sky-high and maybe even a little higher than that. Thought before that maybe it would be so that the food and experience did not meet my expectations, but OJOJ! What a food, what a service, what a place to do! The appetizer made the hair on his arm stand up and the main course equally so. Recommend to everyone and already long for the next visit. Finally understand the hype and why it's so damn hard to book a table...

Clearly FIVE stars! My expectations for this place before the visit yesterday were about sky-high and maybe even a little higher than that. Thought before that maybe it would be so that the food and experience did not meet my expectations, but OJOJ! What a food, what a service, what a place to do! T... Show full »

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Kom till Lilla ego med glädje då vi visste vilka ägarna var. Fantastiskt! Så härligt med en avskalad och enkel inredning 😊 Det är inte den jag är ute efter även om det också är viktigt i sig. Maten då? Underbar förrätt - matjessill, kan man göra något med den, jo minsann- ren NJUTNING och ett konstverk i sig…Både varmrätt, entrecote (kanske något salt - min smak- men verkligt god ändå) ljuvlig dessert 😋 och en supertrevlig servitör!!! Vi smakade av varandras och skrattade gott, den var ju också God!! Vi hade en härlig kväll och hit vill vi komma tillbaka (kräver dock en timmes flygresa)😊 jag tycker så mycket om den sköna atmosfären där man kan vara sig själv utan att ständigt ”rätta till slipsen” Maten är i TOPPKLASS!!!
Tack för mig och oss och LYCKA TILL
mvh/ Carin från Västerbotten

Kom till Lilla ego med glädje då vi visste vilka ägarna var. Fantastiskt! Så härligt med en avskalad och enkel inredning 😊 Det är inte den jag är ute efter även om det också är viktigt i sig. Maten då? Underbar förrätt - matjessill... Show full »

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difficult to write review, must be experienced. A clear 5a on everything. Little Ego opened my eyes to interest in food. The only minus is that it is difficult to get a table, but it is also part of the charm of the place.

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The second visit, the new review. Was a bit disappointed at the first visit, as I said, then I think the food is not quite lived up to the hype. But this time ... wow, I just say. We shared the five dishes (3 starters, 2 main courses), which was on the verge of too much food, but we wanted to try as much as possible!

The service again. Awesome nice that this time sit at the bar and follow the show in the kitchen.

For salmon, lobster and hästtartar to the starter. The lobster was very good, and the other two world class. For the main course we took rensadel and chicken with deep-fried 63-degree egg. Even these two u. Knocked out. It doesn't get any better than this. As a whole, it is probably the best thing I have eaten in my entire life.

The second visit, the new review. Was a bit disappointed at the first visit, as I said, then I think the food is not quite lived up to the hype. But this time ... wow, I just say. We shared the five dishes (3 starters, 2 main courses), which was on the verge of too much food, but we wanted to try as... Show full »

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Always world class

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Incredibly good food, fantastic presentations and nice service. The food is on the more expensive side - we paid just over 1800 for two people. But it's so worth it! Recommended!