Guide to bottomless brunch in Covent Garden

For a wild brunch experience, head to Blame Gloria in Covent Garden, where they go above and beyond to create an immersive brunch to remember. Drag Queens and West End stars perform renditions of old classics for 90 minutes whilst you enjoy free-flowing cocktails and delicious brunch dishes for 90 minutes. Inside it’s funky and flamboyant with patterned flooring, glitter walls and neon signs.

The Salvador & Amanda tapas restaurant brings Spanish vibes to Covent Garden, where tasty small plates and a lively atmosphere keep you hanging around until late at night. Their Spanish brunch features delicious Spanish cuisine and sangria, cocktails, beer, wine or bubbles, which you can enjoy unlimited for 90 minutes.

This cocktail bar in the heart of Covent Garden takes inspiration from the iconic Kitty Clive, a performer and feminist from the 1700s who played the character of Mrs Riot. Their bottomless brunch is pretty wild, with the option to enjoy different immersive brunches where drag queens lead an afternoon of dancing, and drinking, paired with 90 minutes of unlimited cocktails.

Bunga Bunga in Covent Garden is a laid-back pizzeria that hosts an iconic Saturday brunch with entertainment by hunky male dancers. Enjoy bottomless pizza with a range of toppings, from Italian sausage and sun-dried tomatoes to pesto and aubergine. There are cabaret performances, dough-tossing chefs and singalongs to keep you entertained.

Temper is a BBQ restaurant specialising in cooking the whole animal. All of the beef is sourced from Summerstone Estate in Yorkshire and is butchered in-house. Their brunch option includes a platter of coal-roasted, dry-aged Belted Galloway beef, house-made smoked beef sausages, pork burnt ends, French Mid potatoes with gochujang butter, fried eggs, charred ramiro peppers, red onions, bourbon-pickled chillis, paratha and chimichurri, enjoyed best with their 90 minutes of free-flowing drinks.

The izakaya-style Flesh & Buns is a chic Japanese bar and eatery specialising in small plates designed for sharing, like maki rolls, rice bowls and steamed buns with an assortment of fillings. They also host a Sunday brunch, where you can enjoy free-flowing fizz, small plates, larger plates and dessert, including sushi maki, chips and dips, Korean fried wings, ceviche and chilli miso brisket Japanese fried chicken. The atmosphere is also a reason to visit; it’s trendy and sophisticated.

Roka is one of the most renowned Japanese restaurants in London, specialising in modern robata cuisine. All of the restaurants are sophisticated and sleek, including the Covent Garden branch, where you can enjoy a range of small plates and desserts accompanied with two hours of free-flowing prosecco.

Chez Antoinette’s bottomless brunch lets you enjoy exquisite French dishes alongside unlimited prosecco for an hour and a half. Dishes range from eggs Royale and avocado on toast to lamb shank for two and baguette steak with new potatoes. It has a French farm feeling, patterned wallpaper, hanging mirrors and wooden furniture, and a handful of outdoor seats for streetside dining.

Tasty food comes hand in hand with incredible performers at Circus in Covent Garden, where it’s all about flamboyance and being over-the-top in all the right ways. The food is pan-Asian and designed for sharing, packed with flavour, and best paired with their bottomless drink option, which you can enjoy alongside circus performances, like hula-hoopers, gravity-defying aerialists and fire-breathers.

Rossopomodoro is an ode to the rich culinary heritage of southern Italy, serving up the authentic flavours of Naples in the heart of London. The restaurant prides itself on sourcing the freshest, highest-quality Neapolitan ingredients to create traditional dishes with a modern flair. The highlight of their menus are the mouth-watering pizzas, made with a 24-hour matured dough that yields a light and crispy texture. Rossopomodoro has been recognized as one of the Top 50 artisan pizzerias in the world, and they offer a bottomless brunch with endless pizza and prosecco.