Två små svin ("Two little pigs") in Årsta serves various kinds of smørrebrød open sandwiches with Czech beer. And, just like in Copenhagen, you can accompany your food with a shot of schnapps at any time of day. An unsual breath of fresh air outside the city centre with continental inspiration from Denmark and the Czech Republic.
The long smørrebrød menu includes everything from pickled herring to pork belly, steak tartare and vegetarian toppings such as fresh beetroots or tofu. If you're on the move, pick up your food to go; otherwise, sit and enjoy the cosy old-school beer hall vibes, or the charming outdoor eating area in summer.