Gastrologik's slightly more casual sibling offers delectable gastronomy at an affordable pricing point. Spontaneity and accessibility are key principles and guests are not required to book a month in advance.
The minimalistic restaurant is comprised of communal tables, simple wooden stools and copper accents. A chalkboard menu presents the daily offering. Rustic yet innovative dishes with the finest ingredients are served, all food is under 200 SEK. For lunch three options are offered, and if you grab it to go the bill is just above the 100 mark.
With its unpretentious vibe and ambitious, yet affordable cuisine, Speceriet is many a locals' favourite. The bar stocks complimenting microbrewery beer, wine and other beverages.