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Speceriet

4.0
7 reviews
  • speceriet.se
  • Artillerigatan 14
    • Östermalm
    • 11:30 AM - 2:00 PM
      6:00 PM - 10:00 PM
      Yesterday
    • 11:30 AM - 2:00 PM
      6:00 PM - 10:00 PM
      Today
    • 11:30 AM - 2:00 PMTomorrow
    • Opening hours may be affected by covid-19.
    • Show all days

Speceriet

4.0
7 reviews
  • speceriet.se
  • Artillerigatan 14
    • Östermalm
    • 11:30 AM - 2:00 PM
      6:00 PM - 10:00 PM
      Yesterday
    • 11:30 AM - 2:00 PM
      6:00 PM - 10:00 PM
      Today
    • 11:30 AM - 2:00 PMTomorrow
    • Opening hours may be affected by covid-19.
    • Show all days
Speceriet

Gastrologik's slightly more casual sibling offers delectable gastronomy at an affordable pricing point. Spontaneity and accessibility are key principles and guests are not required to book a month in advance.

The minimalistic restaurant is comprised of communal tables, simple wooden stools and copper accents. A chalkboard menu presents the daily offering. Rustic yet innovative dishes with the finest ingredients are served, all food is under 200 SEK. For lunch three options are offered, and if you grab it to go the bill is just above the 100 mark.

With its unpretentious vibe and ambitious, yet affordable cuisine, Speceriet is many a locals' favourite. The bar stocks complimenting microbrewery beer, wine and other beverages.

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30 Jul 2019

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A lovely little back pocket! Here we sit various long tables that you are expected to share with others!

Be here for a couple dinner, highly recommended!

One of the people had booked a table and we were meeting by a super nice waitress who really had control! Could explain everyth... Show full »

21 Sep 2015 · Updated

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Unpretentious back pocket if delivers food in the same quality as big brother gastro logic. I have been here three times and have had very good experiences each time and very good food.

22 Dec 2014 · Updated

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Great food at great prices you get on Speceriet. What is negative is that you have to wait on tables, since it is not possible to book. Since I'm probably a bit too American to sit so tight at a long table with other companies. It's nice in a way, but I have a little difficulty with it at... Show full »

14 Sep 2019

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Ledig en fredag, såklart man tar en lunchdejt med sambon på stan.
Vi gled in på Speceriet och det var nästintill fullt men vi fick två platser mitt i det längsta långbordet.
Kan ha sin charm att sitta vid långbord att äta, säkert en h... Show full »

10 Sep 2019

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Helt okej! Men om jag varit du hade jag sparat slantarna till Gastrologik istället.

12 Mar 2015

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Was here yesterday and was very impressed. Great food and service. For a turbot-"fish & chips" for $ 220 and left extremely happy. The only thing that pulls down the grade to a four is the fact that it is not possible to reserve a table, and that it will have to wait in the very sm... Show full »

Listed in: Favoriter
15 Sep 2017

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Ate a couple of weeks ago lunch consisting of thick skirt. His colleague ate Pikeperch.
Dessert a fresh cheese cake with blackberries and lingonberries.
Very friendly and helpful staff. Excellent food.

Reviews in the press

20 out of 25 · Dagens Industri · 2013-02-09

“Sveriges bästa adress för exklusiv snabbmat.”

6 out of 6 · SvD Krogguiden · 2012-11-03

“Finkrogen Gastrologiks nya bakficka Speceriet prickar in alla rätt. Schysta priser, vällagad mat och trevlig stämning får oss att jubla.”

4 out of 5 · DN Krogkommissionen · 2012-10-19

“När Gastrologik, som belönades med DN:s krogpris Gulddraken förra året, öppnar en enklare bakficka rusar naturligtvis Krogkommissionen dit. Och det gör den rätt i. Köket sopar banan med konkurrenterna.”

4 out of 5 · Metro · 2012-09-06

“Speceriet - högklassig gastronomi på språng”