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3.8 • 5 reviews

Pressklubben, which translates to The Press Club, is not only the press' hang out of choice but also a mecca for beer enthusiasts. 750 different kinds of Belgian beer are served as well as a seasonal menu featuring classic Belgian, German, British and Swedish cuisine.

With its slightly unexpected and anonymous location near Norra Bantorget, Pressklubben is a well-known, yet hidden gem. Appealing to a mixed crowd of writers, politicians, businessmen and enthusiastic beer lovers. Along with its impressive assortment of beer, European pub-inspired dishes, often flavoured with beer are served. Naturally, Old World wines can be savoured.

With emphasis on quality produce, the kitchen prepares seasonal dishes. Pressklubben is famous, amongst other things for its asparagus festival come spring, mussels and other Swedish and European classics. The restaurant welcomes larger groups offering two or three course menus.

Pressklubben also has several conference rooms for board meetings, press conferences and private dinners can be booked in the restaurant’s chambre separée.

See also Duvel Café


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2 Nov 2017

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Awesome nice place with probably Stockholm's biggest ölutbud. Slink into a aw or an evening, good Ovavsett.

28 Feb 2019

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Stort ölsortiment. Rekommenderas att ta med tärningar och helt enkelt slå om vilken ölflaska man ska satsa på i den stora ölkylen. Vinst varje gång!

19 Sep 2018

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Väldigt god Dagens! Generös portion, fisk med en god sås, potatismos och fänkål. Stimmig härlig stämning, enkelt och klassiskt manér.

10 Jul 2018

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Gillar du öl har du hittat rätt. Bra (bästa?) utbud av öl och det bjuds även på en härlig atmosfär med mycket folk!

Inte testat maten. 3/5 tills maten är testad.

5 Jun 2015

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Great place if you like beer more. Sip!

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