Top quality ingredients, from the pizza dough to toppings, take centre stage at Okie Doughkie. A stone's throw from Tyresö Centre just outside Stockholm, this pizza restaurant has been serving pizzas, waffles, wine and Beera Moretti - authentic Italian beer - since autumn 2020.
The concept at Okie Doughkie is simple yet uncompromising. Diners can compose their own pizzas from a choice of doughs, sauces and toppings. Ingredients vary according to the seasons but homebaked sourdough made according to a Neapolitan recipe is a regular feature on the menu, as are gluten-free options. Choose from sauces such as pomodoro, carbonara and barbeque and toppings include vegan and vegetarian, as well as meat and fish, options. If you've got a sweet tooth order a waffle for dessert, served with ice cream from Lejonet & Björnen.
The restaurant has a relaxed, industrial-inspired style with a bistro feel. Eat in for lunch or dinner, or order your food to take away. Stavros and his team at Okie Doughkie have created a welcoming hangout, whether you're grabbing a beer on the way home or eating dinner with friends.