Traditional restaurants in Stockholm
Updated 27 Feb 2020
The information in this guide may be affected by covid-19.
Food trends, like any trend, come and go but timeless classics never go out of style. You can't visit Stockholm and not try the local cuisine - rustic and homely "husmanskost". Revel in traditional Swedish home cooking such as herring and meatballs. But Stockholm's culinary landscape also includes taverns serving homemade French coq au vin, Danish smörrebröd sandwiches as well as Polish pirogues. In our guide to traditional restaurants in Stockholm you will find hearty Swedish classics and home-style international delicacies.
TrananKarlbergsvägen 14, Vasastan
Get the meatballs
Tranan is synonymous with its red-and-white tablecloths and original 1929 detailing. Widely considered to serve the best meatballs in the city - although you'll find no trance of them on the menu, order them anyway. This homely institution also serves fried herring with mashed potatoes. A well-preserved classic bound to satisfy your husmans-cravings.
OmniHagaesplanaden 50, Vasastan
The emphasis at Omni on Torsplan is on well-known and well-loved classic cooking, from traditional Swedish homecooking to Italian pizza and pasta. Good quality ingredients take centre stage in dishes such as homemade meatballs, lasagne and risotto. During the day you can choose from a selection of daily lunch specials, while in the evenings a broad à la carte includes dishes to suit all tastes.
TennstopetDalagatan 50, Vasastan
A genuine classic
This classic joint opened in 1867, which is reflected in both the decor and rustic cuisine. The traditional menu features classic dishes such as toast Skagen, herring in multiple guises and of course meatballs. Over the years Tennstopet has been the hangout of choice for locals, artists, writers and musicians alike.
PrinsenMäster Samuelsgatan 4, Norrmalm/City/Östermalm
One of Stockholm's very best classic restaurants, Prinsen has been serving traditional Swedish dishes for more than 100 years - and their food is still just as popular today. Toast Skagen, salmon pudding and home-rolled meatballs are served in historic surroundings with a lively atmosphere, just a few steps from the smart boutiques of Biblioteksgatan.
TraditionÖsterlånggatan 1, Old Town
As traditional as it gets
Well-reputed Tradition boasts three venues sprinkled around the city and as the name implies focuses on homemade specialities. Rustic, dairy-free dishes are served without frills. Enjoy hearty meatballs, beef Roulades, black pudding - the offering also includes vegetarian and gluten-free options.
Homemade food à la Norrland; the frozen North is home to the midnight sun and culinary delicacies that are hard to come by in urbane Stockholm. This rustic venue pays tribute to the mountainous region with wooden surfaces and fur throws. The menu features game, reindeer Carpaccio, Norrland-style flatbread pizza and artic char. Wash it down with a cranberry cocktail.
PelikanBlekingegatan 40, Södermalm
Meatballs and beer
First founded in 1660 in Gamla Stan, Pelikan has since relocated to Södermalm and is a must for fans of Swedish home cooking. This genuine beer hall serves golf ball-sized meatballs, pork and other rustic classics. Pelikan's eminent history is etched into its wall and is just as popular as in its heyday.
SjöpaviljongenTranebergs Strand 4, Bromma
On the water's edge
This warm, welcoming restaurant in Bromma is open all year round and during the summer months you can sit and eat outside on their waterfront dining area. They serve classic Swedish homecooking with an emphasis on traditional flavours and ingredients - fried herring, meatballs and Toast Skagen are among the classic dishes on the menu.
KBSmålandsgatan 7, Norrmalm/City/Östermalm
Since its opening in 1931, Konstnärsbaren has remained largely intact. Naturally the menu features traditional favourites such as herring, toast Skagen, isterband and French coq au vin. If you're in the mood for "husmanskost" the daily special is a must.
Sjätte TunnanStora Nygatan 43, Old Town
Ode to the Dark Ages
Hop on a time machine and head back to 15th century Gamla Stan. Sjätte Tunnan located on a cobblestone alleyway serves traditional, rustic food, the menu features grilled wild boar, homemade mead and schnapps. The restaurant offers entertainment in the form of fire-eaters, belly dancers and magicians and can also be booked for special occasions.
Operakällaren BakfickanKarl XII:s Torg, Norrmalm/City
Charitable and traditional
Distinguished Operakällaren's slightly more casual sibling boasts an intimate space with only 28 seats. Their specialty is naturally "husmanskost" and the offering is updated daily with homemade dishes such as pork, meatballs and isterband. Additionally 5 SEK off the bill is donated to UNICEF's water project.
Nomad Swedish Food & BarUpplandsgatan 2 A, Norrmalm/City/Vasastan
For Swedish tapas and home-spiced snaps, steer a course towards Norra Bantorget and this modern Scandinavian food bar. Pickled herring is always on the menu, along with larger dishes such as meatballs with traditional accompaniments.
DalanisseVikingagatan 7, Vasastan
Swedish flavours in Birkastan
Family-run Dalanisse in Birkastan serves Swedish homecooking favourites. They aim to offer something for all tastes and occasions, and you'll find dishes such as meatballs and fried pork on the menu.
Östra Station JärnvägsrestaurangenValhallavägen 77, Östermalm
Beautifully preserved station restaurant
Järnvägsrestaurangen opened in 1932 as the Östra Station railway station restaurant and both the original interiors and the focus on traditional Swedish cuisine have remained. Take a trip down memory lane as you eat dishes such as meatballs, moose steak and "raggmunk" potato pancakes surrounded by historic Thirties architecture.
GrodanGrev Turegatan 16, Östermalm
A distinguished classic
Grodan opened in 1985 and has a decidedly French-Swedish air. This popular restaurant is famous for its fish stew; other showstoppers include potato pancakes and minute steak. With its generous opening hours and relaxed ambiance, Grodan has over the years obtained a steady fan-base.
Bullandö KrogBullandö Marina, The Archipelago/Värmdö
Despite its enviable harbour views, Bullandö Krog is also easily accessible by land. This popular restaurant boasts a traditional menu featuring impressive homemade dishes. Enjoy a city respite and the distinct nautical vibes. The outdoor terrace is unbeatable summertime.
Brasserie BobonneStorgatan 12, Östermalm
À la Parisienne
This classic distinctly French restaurant pays homage to the city of light with white tablecloths and a quaint chalkboard menu that is updated bi-weekly. Expect piquant favourites such as boeuf bourguignon, poached char and other delicacies without any unnecessary frills.
Två små svinÅrstavägen 49, Årsta
No need to head over to the continent. Två Små Svin exudes Copenhagen-chic vibes in sleek beer hall setting and serves classic Danish fare, particularly the classic open sandwiches filled with everything from herring and roast beef to tofu. Naturally schnapps and artisanal beers are part of the offering.