The guide to the best pizza in Stockholm

Giro is the result of collaboration between Miss Clara and Da Michele, one of the oldest pizzerias in the world. Through the use of a unique leavening method their signature pizza dough is freshly made everyday, topped with San Marzano tomatoes and fior di latte mozzarella. The decor pays homage to the restaurants genuine Italian heritage.

This industrial-chic pizza joint focuses on local quality produce and innovative flavour combinations. Pizza is sliced and served on large platters - ideal for sharing. The experimental menu features poultry, meat and vegetarian options.

Get your pizza fix at 450 Gradi, well worth a trip to suburbial Lidingö. Famous for its Neapolitan pizzas baked at exactly 450 degrees is a special oven - the only of its kind in Scandinavia. The restaurant's lunch buffet is great weekday alternative.

Dell'attore is considered to be one of Stockholm's best pizzerias. The restaurant's theatrical influences are apparent in the decor with glamorous movie star posters and cinema seats, paying tribute to the owner's background as an actor. The intimate space fills up quickly so be sure to book a table.

This quaint family-owned restaurant exudes authentic Italian charm, complete with red and white-checkered tablecloths. Satisfy your cravings with Due Fratelli's classic award-winning pizzas.

CGs is an ambitious fast food joint well worth a detour to the suburbs. The pizza oven is specially imported from Italy, toppings range from classic combinations to innovative variations such as 'hot shrimp'. The secret behind any great pizza is of course the dough - which took 4 years to develop.

Pane Vino is a bold addition to the otherwise rather dreary neighbourhood around Zinkensdamm. Genuine thin-crust pizza, reminiscent of Naples, is baked in the wood-fired pizza oven. With its generous opening hours and relaxed ambiance, Pane Vino appeals to a wide audience.

Enzo's fuses a classic trattoria-feel with a relaxed sports bar ambiance and is considered to serve some of the best pizzas in the city. Reasonably priced, with a wafer-thin crust and a generous heaping of cheese and tomatoes.

This Italian tavern has been a popular hangout since the 90's. Il Tempo and is famous for its wood-fired pizza oven and colour-popping red art-deco wallpaper. The kitchen fuses rustic Tuscan flavours with metropolitan influences.

Do not despair, Pizzahatt bears no resemblance to its fast-food namesake - it is merely an ingenious plays on words. The restaurant has however embraced the concept of trendy pizzas. The rustic, industrial-style decor and open kitchen enhance the relaxed ambiance.

ll Forno da Gino is a popular addition to Stockholm's culinary offering. The menu features sophisticated Italian fare such as homemade pasta and not-your-ordinary pizza. The relaxed ambiance makes Il Forna ideal for casual hangouts.

Rimini is famous for its delectable thin-crust pizzas with fresh ingredients and creamy buffalo mozzarella. Feeling adventurous? The menu features innovative flavour sensations to tickle your fancy.

Despite its slightly anonymous location, this hidden gem is a popular haunt. The intimate tavern pays homage to its Italian heritage with bare brick walls, red-checkered table and candlelight. Its famous homemade pizzas are baked in a wood-fired oven.