Dryck Vinbar

”Wine nerdery without snobbery" is Dryck Vinbar's motto. They serve wines with an emphasis on small-scale, organic, biodynamic and sustainable production. Dryck Vinbar also serves a selection of Swedish wines, which pair perfectly with the Swedish produce the kitchen serves, such as a cheese and charcuterie platter composed of Swedish farm cheeses and charcuterie.

Dryck Vinbar is on lively Swedenborgsgatan near Mariatorget and is run by food and wine enthusiast Carro Tallving. She aims to provide a relaxed, intimate and ambitious meeting place for anyone who wants to enjoy sustainably produced drinks and delicious bar food. She constantly strives to encourage guests to try something new and discover new worlds of wine. There's something for everyone here, whether you're a wine novice or true oenophile. The popular outdoor serving area is the only one of its kind in the area - it's glassed-in, making it ideal for hanging out in all year round.

Ambitious and organic are the common denominators at Dryck Vinbar. If you prefer non-alcoholic drinks they have a range of modern soft drinks such as pressed juices, kombucha and posh fizzy drinks. If you want to take a deep dive into the world of drinks you can book Dryckesateljén, a chambre séparée where they arrange wine tastings, meetings and other events. Keep an eye out for various drinks-related happenings in the bar itself too.

If you order "Your own private wine tasting" from the drinks list you'll be served a red, white and an orange wine as well as a smart folder with information on how to taste wine. A simple way to take part in a wine tasting.