Central Clou serves both classic and innovative crossover dishes with worldly influences. The ambition is to create a contemporary melting pot ideal for casual hangouts, boasting artisanal cocktails and experimental flavours.
The menu features hors d'oeuvres-sized dishes that are made to share and the seasonal offering is continuously updated. All staff members are invited to shape the menu, illustrating the restaurant's playful take on fine dining.
Homemade liqueurs, syrups and fresh fruit ensure an elevated cocktail experience. With its generous opening hours and relaxed ambiance, Clou is a fitting choice for drinks after work and post-dinner.